Anise Oil is a natural essential oil and is used as a flavoring as well as in aromatherapy for its licorice aroma and flavor. When used as a flavoring, use sparingly as essential oils are potent.
Appropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound)
All of our essential oils are appropriate for therapeutic use and are quality tested and lot-coded for quality assurance and tracking.
Natural anise oil has a congealing (crystallization) point of 15ºC or 59ºF. If natural anise oil is exposed to temperatures below this point, the essential oil will solidify. If this happens, simply warm the anise oil until it is liquefied and shake.