These Yellow grits aren't like those processed grits you buy in the grocery store. These are hearty, Stone-Ground grits. It takes longer to cook these grits, but the flavor and texture will convince you that the extra time is well worth it. We sell both White and Yellow Stone-Ground Grits.
There are a lot of folks who never liked regular quick grits, but they love these Stone-Ground Grits. You can even save the leftovers, heat them up and eat them later. Try that with quick grits!